🌍 Ethiopia: The Birthplace of Coffee Ethiopian coffee, considered the origin of Arabica coffee, is facing a crisis… Amid the mists of Kaffa, where according to legend a shepherd discovered coffee centuries ago, a modern… Ethiopian Coffee: Ancestral Heritage and Current Challenges
By chance, last year I found myself sitting on a train from Barcelona to Madrid next to a guy who was brewing coffee with an Aeropress right there in his seat. It caught my attention,… Coffee from Cauca and a Chance Encounter on the Train
Coffee, Decolonization, and the Future: The Conversation We Never Had I often wonder: what would happen if Spain embraced its role as the first global empire — not with nostalgia or shame, but with a… Decolonizing Coffee: An Ethical Bridge Between Spain and Latin America
More Than a Drink: Cuban Coffee The first time I had coffee in Cuba — after working as a barista in specialty coffee shops — its taste reminded me of Spanish torrefacto: harsh, overly roasted,… Cuban Coffee as an Act of Resistance
At A Coffee & A Story, we believe that every cup of coffee is a window into a culture. But in Taiwan, I discovered that some stories aren’t served in cups — they’re carried in… Taiwan’s Indigenous Tribes and Coffee: Stories of Cultures That Resist
